Hydrolyzed Wheat Protein (Liquid Form)
Natural Low-Molecular Weight Protein With Conditioning Effect
Description: Low-molecular weight protein derived from soft wheat (MW 1000-1500 Da). Provides amino acids & high glutamine levels to skin & hair. Amber liquid, faint odor. Gluten-free. Preserved with benzylalcohol, potassium sorbate, and sodium benzoate. Water-soluble. Optimum pH Range: 4.0 – 7.0, Appearance: Clear, amber liquid.
- Excellent tensor and film-forming properties that increases firmness of the skin
- Nourishes, softens the hair and makes the hair appear volumized
- Retains moisture in the skin protecting it from drying out and makes it soft and conditioned
- Found to reduce the appearance of wrinkles
Use: High-quality skin & hair care products including creams, lotions, shampoos & conditioners (especially for dry skin & hair), sun care, after sun & makeup products, excellent for eye contour treatment.
Applications: To be added to formulations to the water phase. Recommended final concentration 0.5 - 5%.
Formulating Guidelines: It is not recommended to expose material to temperatures above 40°C. However, if heat is required during formulation, it is recommended to add during the cool down phase below 45°C.
Ingredients: Water, Hydrolyzed wheat protein, benzyl alcohol, potassium sorbate, sodium benzoate
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